For citations:
Popov V.S., Shelenga T.V., Blinova E.V., Khoreva V.I. Application of NIR spectroscopy to determine the basic biochemical parameters of black oat grain quality. Plant Biotechnology and Breeding. 2024;7(2):31-41. (In Russ.) https://doi.org/10.30901/2658-6266-2024-2-o1