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Биотехнология и селекция растений

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Редактирование генов пшеницы, ячменя и кукурузы с использованием системы CRISPR/Cas

https://doi.org/10.30901/2658-6266-2020-1-o2

Аннотация

Точное редактирование генов растительных организмов, обладающих сложными геномами, долгое время оставалось трудной задачей. Технология CRISPR/Cas, разработанная в последнее десятилетие, стала одним из наиболее предпочтительных инструментов для сайт-направленного мутагенеза генов растений и быстро заменила системы ZFN и TALEN. Однако, несмотря на то, что система CRISPR/Cas показала себя как эффективный инструмент модификации генома диплоидных видов, её применение для таких организмов, как злаки, обладающих сложными и, в случае мягкой пшеницы, полиплоидными геномами, осложняется рядом препятствий. В данном обзоре собраны основные результаты, полученные при использовании системы CRISPR/Cas на хозяйственно ценных злаках – мягкой пшенице Triticum aestivum L., ячмене Hordeum vulgare L. и кукурузе Zea mays L., структура генома которых увеличивает вероятность появления нецелевых мутаций и снижает специфичность редактирования. С каждым годом количество методических публикаций по направленному мутагенезу данных культур, нацеленных на оптимизацию и улучшение работы системы CRISPR/Cas, экспоненциально увеличивается, а эффективность редактирования достигает 100% для кукурузы и ячменя. Экспериментальные статьи, главным образом, направлены на улучшение хозяйственно ценных признаков растений, таких как повышение урожайности, питательной ценности и появление устойчивости к заболеваниям и гербицидам. Улучшение растений также связано с редактированием генов, влияющих на контроль опыления, который используется в гибридной селекции. Это создаёт предпосылки к созданию новых селекционных форм и к насыщению уже имеющихся сортов кукурузы, ячменя и пшеницы необходимыми свойствами.

Об авторах

К. В. Стрыгина
Федеральный исследовательский центр Всероссийский институт генетических ресурсов растений имени Н. И. Вавилова
Россия
190000, г. Санкт-Петербург, ул. Б. Морская, 42, 44


Е. К. Хлесткина
Федеральный исследовательский центр Всероссийский институт генетических ресурсов растений имени Н. И. Вавилова; Федеральный исследовательский центр Институт цитологии и генетики Сибирского отделения Российской академии наук
Россия
190000, г. Санкт-Петербург, ул. Б. Морская, 42, 44
630090, г. Новосибирск, пр. Академика Лаврентьева, 10


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Рецензия

Для цитирования:


Стрыгина К.В., Хлесткина Е.К. Редактирование генов пшеницы, ячменя и кукурузы с использованием системы CRISPR/Cas. Биотехнология и селекция растений. 2020;3(1):46-56. https://doi.org/10.30901/2658-6266-2020-1-o2

For citation:


Strygina K.V., Khlestkina E.K. Wheat, barley and maize genes editing using the CRISPR/Cas system. Plant Biotechnology and Breeding. 2020;3(1):46-56. (In Russ.) https://doi.org/10.30901/2658-6266-2020-1-o2

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